Struffoli (Italian fried dough with honey)

Description

Struffoli is a crisp fried dough, that is light and i s covered with honey often paired with candied orange and lemon rind . Even if Struffoli are delicious just cooked and glazed, they are even better a couple of days after, when the honey has penetrated the balls giving them more flavor.. The WF croissant is is the base for this mix with biscuit, adding some texture and meringue adding some sweetness and airiness The golden syrup with a touch of honey bee provides the sweet honey like glaze pasty zest and orange marmalade add the bight candied fruit notes Learn more about mixing here: facebook - https://www.facebook.com/groups/diydownunder/ Discord - https://discord.gg/kH4Fqbc Youtube - https://www.youtube.com/channel/UCTCwb7ULyfJALQlehomZZQA website - https://www.diydownunder.com/

Recipe

FLV Honey Bee 0.3%FLV Pastry Zest 0.75%FA Cookie 0.75%TPA Meringue 1.3%VT Golden Syrup 2%VT Orange Marmalade 2%WF Croissant SC 3%

Total Flavor: 10.1%