Butterscotch Hazelnut Pudding

Description

Butterscotch heavy top notes over a hazelnut infused pudding. what's not to like? Creamy Hazelnut FW + Pudding Base VTA + Custard INW create a nice and thick hazelnut pudding. Butterscotch Ripple FW + Caramel (Salted) FW create a nice, sweet and thick sweet butterscotch. Graham Cracker (Clear) TPA is there, since it brings support both to the caramel top notes and the bready cream body of the recipe. The slow steeper in here is the Creamy Hazelnut, which can dominate the recipe in the first days. For a balanced e-juice steep for 10-12 days, but give it a try a lot earlier if you can handle the hazelnut :)

Recipe

FW Butterscotch Ripple 2%FW Caramel (salted) 1.5%FW Creamy Hazelnut 1%INW Custard 1%TPA Graham Cracker Clear 0.6%VT Pudding Base 1.2%

Total Flavor: 7.3%