Leche asada & chocolate
Description
A rich thick custard with a warm sauce of melted chocolate chunks and burnt sugar on top.
Not my final version but very tasty.
Please give me your thoughts and mix it.
The custard needs 7-12 days of steep.
But as always with custards
the more you wait the better it getsRecipe
CAP Super Sweet 0.75%CAP Vanilla Custard 1.5%FA Custard Premium 4.5%HS Australian Chocolate 1.25%HS Chocolate Cream 0.5%INW Creme Brulee (yc) 0.5%INW Shisha Vanilla 0.5%Total Flavor: 9.5%