Germanesque cake

Description

I had a hard time going for something original with the flavors required. As I knew I could t cheat it and use undetectable amounts of some of the required ingredients. I've been looking for a good use of FLV chocolate Deutsch and I think this is on to something. 1% flv chocolate Deutsch is not too heavy but still present. It has a great dark chocolate taste with hints of coconut and dense cake. .75% cap cinnamon danish swirl just to be enough to add to the dough and a slight cinnamon to the rest of the mix. This stuff is one of caps more potent flavors and I didn't want it's cinnamon note to take over. 1% JF fuji adds a subtle sweet crisp apple note. Not as tart as fa Fuji which I like in this case. 6% tpa Strawberry ripe. This flavor in my expirience has a tendency to due down and get overshadowed by other heavier flavors so I bumped this up a notch. For those not in the know this is a must have strawberry. Bright, sweet and authentic ripe as the name suggests. 2% JF Bavarian cream. This has become my favorite of any of the Bavarian creams. Sweet and thick with a slight caramel to it. I like my German chocolate cake with a good thick cream filling or covering and this accomplishes that. Lastly 1% fa hazelnut. I love what hazelnut adds to strawberry flavors adding some authenticity and creaminess and this adds the creaminess and slight nut taste I wanted. I almost decided to go with fa coconut as should be present in German chocolate cake but since this isn't really a authentic German chocolate cake I left the coconut note up to the flv chocolate Deutsch. A weeks worth of steep does this some good but is actually pleasant as a shake and vape.

Recipe

CAP Cinnamon Danish Swirl     0.75%FLV Chocolate Deutsch     1%FA Hazel Grove (hazelnut)     1%JF Bavarian Cream     2%JF Fuji     1%TPA Strawberry (ripe)     6%

Total Flavor: 11.75%