Drunken Pears

Description

Warm pears over vanilla ice cream with a bourbon/brown sugar reduction sauce

Recipe

CAP Cinnamon Danish Swirl     1%FW Whiskey     1%FA Bourbon (vanilla Bourbon)     0.5%FA Cinnamon Ceylon     0.7%FA Joy     0.2%FA Meringue     0.5%FA Peach White     0.5%FA Pear     4%FA Torrone     0.35%TPA Brown Sugar     0.4%TPA Kentucky Bourbon     2%TPA Vanilla Bean Ice Cream     1%

Total Flavor: 12.15%