Double Scoop Chocolate Freeze
Description
The Camellia Grill in New Orleans makes an amazing dessert called a "Freeze".
It's like a sweeter milkshake. It's made with milk, ice cream, ice, simple syrup, and a flavored syrup(chocolate, strawberry, etc).
So the ice and simple syrup provide a distinct flavor that a milkshake doesn't have.
So I give you my approximation of their Double Scoop Chocolate Freeze.
Recipe
OOO Cream Milky Undertone PG 1%OTHR WS-23 0.5%TPA Vanilla Bean Ice Cream 2%VT Devon Cream 3%Total Flavor: 6.5%