Thick Cherry Custard

Description

When used at 4% NF Almond is a thick cooked cherry, very realistic too. SA VCN does all of the heavy lifting for the custard all by itself. Simple and delicious. Update: so my bad, I dumped the 2 testers together to create this and its been pointed out to me that these % should have been cut in half. I'm altering the recipe now to reflect the change.

Recipe

NF Almond     2%SA Vanilla Custard nougatine     1.5%

Total Flavor: 3.5%