Caramel Custard Cake WIP

Description

Very nice and self-explanatory. Steep this one with the lid off for the final day otherwise it's got a strong alcohol tinge. This is my first version of this. I had vanilla custard in the coil before using this so, a 5/5/4 ratio might be more accurate for the flavour I was getting. I'd like it a bit stronger tbh so would recommend an extra 1% of each flavor if you want something with a thicker taste. I steeped for 7 days but I reckon it'll work at less than that. Needs aired out though to get rid of alcohol taste. Maybe try a day or two with the lid off and it should be good to go. Need to try with less cake batter

Recipe

CAP Cake Batter V2 5%CAP Caramel V2 5%CAP Vanilla Custard 3%

Total Flavor: 13%