<h3>Loaded style  Donut Base</h3><h4>Description</h4>
** Disclaimer ** this is my first attempt at mixing my own recipe  
After hunting for the perfect donut profile via the community listed recipes, I decided to give it a shot myself.
Please note this is only intended to be a base it is not the finished article; you can use it with your preferred creams and fruits to complete the perfect donut mix. 

FA Zep - after playing around with all the popular donut concentrates out there, I seem to always come back to this, as it emulates the best interpretation of a fried donut to me, pairing this with a dash of AP just bolstered up that yeasty profile.

FA Custard Prem- adds the perfect amount of cream and vanilla at 1% I feel its not too overpowering or taking anything away from the dough. 

CAP Graham Cracker - I chose this concentrate especially for its subtle focus on cinnamon, not to overpowering and a good complement to rest of concentrates.

Cap SS – this is completely optional 

All I need now is a good SB jam to pair with this base , 

<h4>Recipe</h4>CAP Graham Cracker &nbsp; &nbsp; <strong>1%</strong>CAP Super Sweet &nbsp; &nbsp; <strong>0.5%</strong>FA Custard Premium &nbsp; &nbsp; <strong>1%</strong>FA Zeppola &nbsp; &nbsp; <strong>3%</strong>TPA Acetyl Pyrazine 5% &nbsp; &nbsp; <strong>0.5%</strong><p>Total Flavor: <strong>6%</strong></p>