Orange Caramel Flan by "Mixalott"

Description

(INW) Custard, (FA) Custard Premium, Flan (SC) (WF), and (VTA) Vanilla Cream make up the Vanilla Custard "Flan" in this recipe. (TPA) Orange Cream and (INW) Shisha Orange were layered for the Orange Sauce, The (FA) Caramel was used to Caramelize the Orange Sauce.

Recipe

FW Sweetener 0.5%FA Carmel (caramel) 1%FA Custard Premium 3%INW Custard 1.5%INW Shisha Orange 0.25%TPA Orange Cream 1.75%VT Vanilla Cream 1%WF Flan SC 1%

Total Flavor: 10%