GOURD IS DEAD
Description
**Mixer’s Club - September 2021**
*The Equinox*
When I think of autumn and the creeping approach of my least favorite holidays, I can only be reminded of getting absolutely hammered. The only tradition that my family had was fighting and drinking; and that really goes for any holiday. Taking that inspiration and blending it with my current career, I made this recipe.
**The Pumpkin Spiced Old-Fashioned**
**VT & FLV Bourbon** to give the deep, oaky flavors.
**VT Golden Syrup** as the cooked-sugar syrup.
**FLV Back Bar Bitter & VT Chocolate Mousse** to recreate a bitters I use at my bar called *Xocolatl Mole Bitters*
**FLV Pumpkin Spice** because.Recipe
FLV Back Bar Bitters 0.5%FLV Bourbon 1%FLV Pumpkin Spice 1.25%FW Sweetener 0.5%VT Bourbon 2%VT Chocolate Mousse 0.75%VT Golden Syrup 0.5%Total Flavor: 6.5%