RBIC

Description

first try at making a recipe in a few years. shyndo's D Cream as a base with a few modifications. edit one year later: turned out unbelievably good after an 8 month steep. very rich and complex.

Recipe

FA Apple Fuji 2%TBV Rick's Sugar Daddy 1%TPA Bavarian Cream 1.25%TPA Raspberry (sweet) 2.5%TPA Vanilla Bean Ice Cream 6%

Total Flavor: 12.75%