Fresh Lemon Icebox Cake

Description

Saw this recipe pop up on my facebook page as one of those " DIY video and I thought this would make a great mix - I have to give it a go. and I was right - Juicy lemon/ lemon Sicily - make up the predominate note and combination of the two give you that punch with out taking over the recipe Graham cracker/ cookie - come out on the back end with a slight sweet graham cracker Vanilla pudding/ marshmallow - give the main body to the recipe balancing the lemon with sweetness and dense cloudy vapor that this mix calls for. First time using FLV vanilla pudding in a mix and I can see alot of benefit in using this for mixes that you want to add body in but don't want or like Cap custard. Whip cream and frosting - used as additives here to for that powder sugar sweetness that ICE box cakes are known for.

Recipe

CAP Graham Cracker 0.5%CAP Juicy Lemon 1.5%FLV Frosting 1%FLV Vanilla Pudding 2.5%FA Cookie 0.5%FA Lemon Sicily 1.5%FA Marshmallow 1%TPA Whipped Cream 2%

Total Flavor: 10.5%