Scorched Pears in Caramel by Cokecan
Description
Some softened pears coated in scorched sugar, drenched in delicious caramel sauce.
The pears can boost a bit, but with a steep, those other notes will mellow out a bit. The FA Apricot will help a bit.
FLV Bourbon helps create the burnt sugar note when paired with the Toasted Marshmallow.Recipe
FLV Bourbon 0.75%FLV Caramel 0.5%FA Armenia (apricot) 0.75%FA Carmel (caramel) 1%FA Pear 3.75%TPA Brown Sugar 2%TPA Pear 1%TPA Toasted Marshmallow 2%Total Flavor: 11.75%