Ladies' Luncheon Cake

Description

Okay I want to use a floral to good effect ya know?? So I'm attempting a delicate cake with complex flavor profile of apple for both sweetness and juiciness then black current as a hint, honey (I'm conflicted as to whether this is a good place for this), elderflower, and lavender as the ingredients that make this a "ladies' luncheon cake" if you know what I mean?? The cookie is added because I am not so sure how good or not good white cake is. This is the first run of this recipe!!

Recipe

CAP Fuji Apple 1.5%CAP Sugar Cookie 1.15%FW Cake (White) 2.7%FW Honey 0.45%FA Lavender 0.75%INW Elderflower 1.25%PUR Country Apple 1.75%TPA Black Currant 0.75%

Total Flavor: 10.3%