Greek Yogurt Cheesecake

Description

I've been making recipes for a few years, but I never stopped to publish them. I decided to post some of my favorites. This recipe has a delicate cake base, with Cream FLV bringing texture and Greek Yogurt bringing the magic. Princess Cake, Yellow Cake and NW Cheesecake are a combination that I really like, mainly because it allows more delicate flavors to stand out. But the three ingredients are replaceable for cakes from other brands. I recommend using a sweetener of your choice, I use Purilum's Super Sweeet (1%), personally I think it's better than CAP's for non-fruity desserts.

Recipe

CAP New York Cheesecake 3%FLV Cream 1.2%FLV Greek Yogurt 0.5%FW Cake (yellow) 1.5%TPA Cheesecake (graham Crust) 1%WF Princess Cake SC 1.5%

Total Flavor: 8.7%