Just Cheesecake

Description

This is not my recipe, but a recipe that I got off a Cook Book, the following notes was supplied from the Cook Book as well: Wow, the Cheesecake really comes through. It is velvety smooth, rich and luxurious. Magic, I cannot get enough. Mix with 60/40 VG/PG

Recipe

CAP French Vanilla 1%CAP Sweet Cream 3%TPA Bavarian Cream 5%TPA Cheesecake (graham Crust) 10%TPA Vanilla Swirl 1.5%

Total Flavor: 20.5%